Healthy Recipes | Spanish Rice II

Spanish Rice II:






"Rice is sauteed with onion and green bell pepper, and then simmered with water, chopped tomatoes and spices."

Ingredients:

2 tablespoons vegetable oil
1 cup uncooked white rice
1 onion, chopped
1/2 green bell pepper, chopped
2 cups water
1 (10 ounce) can diced tomatoes and green chiles
2 teaspoons chili powder, or to taste
1 teaspoon salt



Directions:


Prep                    Cook                  Ready in

10 Min                     30 Min                     40 Min

             
  1. Heat oil in a deep skillet over medium heat. Saute rice, onion, and bell pepper until rice is browned and onions are tender.
  2. Stir in water and tomatoes. Season with chili powder and salt. Cover, and simmer for 30 minutes, or until rice is cooked and liquid is absorbed.


Keynote:

    • Easy Cleanup
    • Tip
    • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

Yahoo ! I made it.

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